Skip to main content
Perfect to be served chilled and enjoyed with nice company on a summer evening, the‘Aged Salt Lemonade’ is a rising start amongst Haikou's most popular drinks.
Delicious and with history to reveal, the noodles have been part of many a celebration in Hainan.
As a soup, Hou’an Rice Noodles is the perfect appetiser to get your day off to a great start.
An iconic symbol of Hainan's rural life, the ox is an ingredient in gastronomy.
Originally a farm snack, Coconut Rice has become a trendy dish amongst Hainanese and visitors alike.
If you go for a stroll through Puqian town's streets and alleys in Haikou, you'll always be able to sense Zao Po Cu soup.
If breakfast is the most important meal of the day for you, you can consider yourself a true Hainanese by trying out Baoluo Rice Noodles.
It is one of the most traditional and delicious local dishes, providing a less fatty and more textured experience of enjoying lamb.
Perfect for picking up at a street stall, it is a popular delicacy in Hainan island’s Lingao County.
Haikou is a destination famous for its tasty and varied cuisine, the result of a unique fusion of Hainanese traditions and cultures.
Popular among different Southeast Asian countries, Wengchang Boiled Chicken is one of Hainan’s most famous dishes.